Nutty Coconut Crust Tuna Steak with sweet potato & green beans

We all know that we need to eat more fish to increase our omega fatty acids and sometimes we need to be a bit more adventurous than salmon so try something different like a tuna steak. Much more filling and way more nutritious than the canned version tuna steaks are full of iron, b vitamins, selenium and potassium. Omega 3 fatty acids help reduce inflammation throughout the body and aids weight loss.

Leave a Reply

Your email address will not be published. Required fields are marked *